Food-Tech Eurasia

Food-Tech Eurasia is an exhibition that offers products and services in many areas of the food and beverage technologies sector such as food technologies, beverage technologies, packaging, processing, storage, cooling and logistics. Food-Tech Eurasia, which will be held for the 17th time this year, will be held at TUYAP - Istanbul Fair Convention and Exhibition Center on 22-25 October 2025.

Food-Tech Eurasia Turkey offers an important platform for companies that want to introduce the latest technologies and innovations in the food industry, create opportunities for cooperation, bring together industry professionals and expand into international markets. Food-Tech Eurasia brings together many exhibitors and visitors from the food production and processing sector, providing the opportunity to follow the developments in the sector and establish business contacts.

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Food-Tech Eurasia: Shining Star in Food and Beverage Technologies

Food-Tech Eurasia will bring together all kinds of producers from the food and beverage sector, from confectionery to meat and dairy products, from bakery to beverages. This event allows you to find local and global solutions, network with industry experts and meet new business partners. By participating in Food-Tech Eurasia 2025, you can find opportunities for cooperation with exhibitors from different regions such as Turkey, Central Eurasia, MENA, Russia and the Balkans.

2025 Food-Tech Eurasia exhibition takes place simultaneously with Eurasia Packaging Istanbul Fair. This offers visitors the opportunity to discover a wide range of products and services, from food and beverage processing technologies to packaging production. The simultaneous organization of two different fairs creates an ideal platform for those who want to follow the latest developments in the sector.

Food-Tech Eurasia draws attention with its special sections covering different areas of the food and beverage industry. Let’s talk about these special sections briefly:

DairyTech: This special section focuses on the production of milk and dairy products. It covers topics such as production, filling, automation, pasteurisation, cooling technologies, UHT and sterilisation. Filtration systems and related technologies are also included in this section.

Cold Chain: Cold chain and storage systems are of great importance in food production. This section focuses on refrigeration, ventilation, storage and logistics, showcasing equipment and technologies used in these critical areas of the industry.

SweetTech: It targets companies interested in sweet and bakery products such as chocolate, cocoa, coffee, sugary products, wafers, halva, honey, jam, nuts. This section brings together the owners and managers of bakeries, pastry shops, bakery products manufacturers, hotels, restaurants, catering companies and fast-food establishments.

Food Safety: Food safety is one of the most critical issues in the industry. This special section helps producers and businesses with safe production and quality control by presenting the necessary equipment and technologies for food safety.

Each special section takes the broad scope of the Food-Tech Eurasia Istanbul exhibition even deeper, focusing on different areas of the industry and bringing together related companies. This provides visitors with more specific and unique experiences. 

 

Statistics of Food-Tech Eurasia

Food-Tech Eurasia 2022 statistics,

  • The fair was attended by 1,045 exhibitors and company representatives from 38 countries.
  • Italy, Germany, China, the USA, the USA, the UK, France, France, Iran, Spain, South Korea, Iran, Iran, Iran, Spain, South Korea and the Netherlands were the top 10 countries among the participating companies and company representatives after Turkey. 
  • 72,652 visitors from 122 countries came to Food-Tech Eurasia. This figure consisted of 59,398 national and 13,254 international visitors.
  • Compared to 2021, the number of visitors from abroad increased by 9% and visitors from 13 new countries were recorded.
  • Among the 13 new countries were Argentina, Dominica, Eritrea, Greenland, Singapore, Uruguay and Uganda.
  • The top 5 countries with the most visitors were Germany, Azerbaijan, Bulgaria, Algeria and Morocco.
  • 98% of the participants said that the fair met their participation objectives and that they were satisfied with the fair.
  • The most common objectives of the participants were to increase their existing business contacts, gain international customers, strengthen the image of the company, gain Turkish customers, introduce new products or services, be a partner in the competition in the market and find an agent-distributor or intermediary.
  • The objectives of the visitors were to see innovations, to find new suppliers, to meet with existing suppliers, to get new business ideas, to meet with product experts, to see the leading companies in the sector and find dealers, representatives or distributors.
  • 95% of the visitors stated that they achieved their exhibition objectives and were satisfied.
  • The events were visited by more than 900 professional private procurement delegations from 31 countries through the Turkish Ministry of Trade and TUYAP foreign offices.

 

Food-Tech Eurasia 2021 statistics,

  • 1,020 exhibitors and representatives from 38 countries participated in Food-Tech Eurasia 2021.
  • Italy, Germany, USA, China, China, Qatar, Taiwan, Taiwan, United Kingdom, Iran, Spain and Japan were the top 10 countries after Turkey among the exhibitors and company representatives.
  • 97.4% of the exhibitors said that they were satisfied with the fair and found what they targeted.
  • A total of 70,334 visitors came from 128 countries, 58,203 national and 12,131 international visitors took part in the fair. Exhibition satisfaction of 95.2 per cent was achieved among visitors.
  • Compared to 2019, the number of international visitors increased by 29% and visitors from 21 new countries were recorded.
  • Barbados, Benin, Botswana, Burkina Faso, Burundi, Hong Kong and Kenya were among the first-time visitors.
  • Visitors attended the fair to see innovations, establish new business partnerships, meet with existing contacts, and come together with pioneer companies.
  • Through the Ministry of Trade and TUYAP foreign offices, more than 921 professional private procurement delegations from 33 countries visited the fair.

Food-Tech Eurasia Exhibitor List

The 2025 exhibitor list of Food-Tech Eurasia fair has been announced. The fair, which will be organized for the 17th time this year, will be a meeting point for everyone who responds to the needs of the food and beverage industry, offers cooperation opportunities and wants to follow the innovations in the sector. The exhibition, which hosted more than 1,000 exhibitors from the Middle East, Africa and Europe in the past years, continues to be an important representative of the sector.

Click here for the exhibitor list of Food-Tech Eurasia 2025.

 

Discover Global Opportunities with DixiFuar at Food-Tech Eurasia!

Join Food-Tech Eurasia with DixiFuar and meet exhibitors from over 30 countries and visitors from over 120 countries. While experiencing the excitement of this important exhibition of food and beverage technologies, we are with you to make your journey easier and more enjoyable. DixiFuar is with you every step of your exhibition process! 

 

Information About Food-Tech Eurasia

Food-Tech Eurasia will host a large number of exhibitors and visitors from the Middle East, the Balkans and Europe in the field of food and beverage technologies on 11-14 October 2023.

Exhibition Name in English Food - Tech Eurasia (Food & Beverage Technologies Fair)
Exhibition Name in Turkish Uluslararası Gıda ve İçecek Teknolojileri Fuarı   
Dates 22-25 October 2025
Country Turkey
City Istanbul
Exhibition Venue TUYAP - Istanbul Fair Convention and Exhibition Center
Exhibition Address Cumhuriyet Neighborhood, Eski Hadımköy Yolu Street 9/1, 34500 Büyükcekmece, Istanbul
Exhibition Website Click Here
Exhibition E-mail team@foodtecheurasia.com
Organizer Reed Tüyap Fairs Organization Inc.
Organizer E-mail  info@reedtuyap.com.tr
Sector  Food and Beverage Technologies
Product Categories

Clarification Systems, Evaporation Systems, Homogenizer Systems, Separator Equipment, Sterilization and Filtration Systems, Pasteurization Systems, CIP Systems, UHT Systems, Plate Heat Exchangers, Milk Storage Tanks and Equipment, Milk Transport Equipment, Milk Cooling Equipment, Complete Production, Automation and Control Technologies, Stainless Steel Equipment, Pipes, Pumps and Fittings, Food Safety, Hygiene and Quality Control Technologies, Cooling, Ventilation, Storage and Logistics Technologies, Meat and Meat Products Technologies, Spices and Additives, Slicing - Measuring - Packaging Equipment, Meat Pounders, Meat Processing Machinery and Accessories, Boiling Equipment and Cooking, Smoking Ovens, Complete Production, Automation and Control Technologies, Fresh Vegetable Fruit and Canned Fruit Production Technologies, Pulses Processing Technologies, Sorting and Classification, Electric Motor, Reducer, Compressor, Industrial Knives, Quality Control Test Equipment, Conveyor Belt Systems and Belts, Laser Cutting Systems, Machine Spare Parts, Dehumidifying Devices, Vacuum Pumps, Food Safety, Hygiene and Quality Control Technologies, Pest Control Equipment, Hygiene Providing Materials and Equipment, Laboratory Benches and Equipment, Personnel Hygiene Products and Equipment, Temperature and Humidity Determination Devices; Cold Chain, Storage Systems, Refrigeration, Ventilation and Logistics, Refrigeration Units, Condensers and Evaporators, Refrigerators, Cold Display Showcases and Racks, Forklifts and Cranes; Refrigerated Containers for Maritime, Railway and Aviation, Cold Chain Logistics Services, Cold Chain Packaging Solutions, Food Additives and Supplementary Substances

Exhibition Space -
Number of Exhibitors at the Last Exhibition 1,045
Number of Visitors at the Last Exhibition 72,652
Exhibition Frequency Annualy
Entrance Ticket

-

Distance of the Venue from the City Center 27,5 km
Exhibition on Social Media Facebook
Instagram
Twitter
Linkedin
Sectoral Associations and Chambers of Commerce IUFoST (The International Union of Food Science and Technology), IFFI (Ingredients For Food Innovators), WFC (World Food Council), IFBA (International Food & Beverage Association)
Sectoral Journals Food Technology – IFT, Dairy Foods Magazine, Journal of Food Processing and Preservation, Food Quality and Safety Magazine

 

Frequently Asked Questions About the Food-Tech Eurasia

 

How can I access the Food-Tech Eurasia Turkey exhibitor list?

The list of exhibitors for Food-Tech 2025 has been announced. Please click here to access the Food-Tech 2025 exhibitor list.

When will the Food-Tech 2025 exhibition take place?

Food-Tech will be held between October 22-25, 2025.

Where will the 2025 Food-Tech exhibition take place?

The show will take place at the TUYAP - Istanbul Fair Convention and Exhibition Center.

How can I get to the Food-Tech Eurasia exhibition venue?

You can reach TUYAP Fair Convention and Congress Center thanks to transportation networks such as the metro and metrobus. You can go from the Anatolian side by transferring to Söğütlüçeşme - Avcılar 34AS and then Beylikdüzü 34BZ line. If you want to come from the European side, you can reach the fairground by getting off at the last stop with Zincirlikuyu - Beylikduzu 34BZ lines.

What are the hotels within walking distance of the Food-Tech Istanbul exhibition?

Ramada by Wyndham Beylikduzu is located a 15-minute walk from the fairgrounds. Hilton Garden Inn Istanbul Beylikduzu is a modern and well-serviced hotel located just 1.8 km from the fairground. Livello Hotel Beylikduzu is another hotel option, which is a 10-minute drive from the fairground.

How can I get a Food-Tech Turkey 2025 exhibition ticket?

Click here to get more details about the tickets for Food-Tech 2025.

What should I do to book a stand at the Food-Tech Eurasia 2025?

Please click here to fill out the participation form and book a stand at the Food-Tech 2025.

 

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