IBA Munich

IBA Munich will open its doors for the 26th time on May 18-22, 2025 in Munich, Germany. The organization, which has been held every 3 years since 1949, is one of the most important shows for the Bakery, Pastry and Baking Industry. 

IBA Munich offers the opportunity to discover innovations, trends and new products in the industry. The fair welcomes exhibitors showcasing a wide range of products and provides the opportunity to establish new business contacts. Innovative equipment, technological solutions, ingredients, pastry production and many other pastry-related products are among the focal points of IBA Munich 2025.

About IBA Munich

IBA is an event of international importance that brings together professionals from the bakery industry. The exhibition, where the latest technologies are introduced, provides high-level information sharing for industry experts. It is a global network for decision-makers in a market ranging from bakeries to industrial production channels, pastry chefs to restaurant owners and hotel professionals to food suppliers.

It is also the platform for major companies to introduce their new products, where the industry will experience live the existing production machinery as well as the technologies that have been developed. From baking to cutting, from raw materials to hygiene, from packaging to transportation, the exhibition is the stage for potential business deals.

Product groups; bakery technologies and equipment, cakes, cookies, bread-making products, confectionery, seeds, cereals, oils, coffees, ice creams, frozen foods and technologies, pasta, pizza making, production tools, store equipment and equipment.

IBA Munich 2025 offers a full organization to the participants with its highly anticipated award-winning competitions, presentations and panels.

Who You Will Meet?

At IBA Munich, you can expect to meet a wide variety of professionals from the baking and confectionery industry, including:

• Bakers, pastry chefs, and confectioners
• Retail and wholesale bakers
• Manufacturers and suppliers of baking and confectionery equipment and ingredients
• Food scientists and technologists
• Researchers and academics
• Representatives from industry associations and organizations
• Food service professionals
• Government officials
• Media representatives

Statistics of IBA Munich

2018 statistics,

• 77,020 visitors from 173 countries attended.
• 67% of the visitors were international and 33were % domestic.
• A total of 1,373 exhibitors from 50 countries took part.
• 69% of the exhibitors were international and 31% were domestic.
• In the 2018 edition of the show, trade contracts worth 2.1 billion Euros were concluded.
• In 2018, the world frozen food industry was estimated at 32 billion.
• 2026 targets are planned as 42 billion dollars.

DixiFuar is Here for You Not to Waste Time With Organization Details

While the bakery and bakery products industry opens up to the world with the IBA Munich Show, the big meeting point for professionals and decision-makers, you can contact DixiFuar to avoid wasting time with the organization details. You can choose the most advantageous show tour package for you and your company.